Top Food Products — Snacks — March 2026

LU's Prince Goût Chocolat — the chocolate-filled childhood icon — clocks in at number two, with a D-grade Eco-Score and E-grade Nutri-Score proving nostalgia trumps nutrition.

Lindt EXCELLENCE's Edelbitterschokolade Mild 90% lands third, a cocoa bomb that shoppers grab for its bitter-trending purity, though it drags an E-grade on both eco and nutrition fronts.

Ekibio's Tartines craquantes au sarrasin imp breaks the junk-food streak at rank four, boasting the season's best Eco-Score (A-PLUS) and a perfect Nutri-Score A — but it's still outsold by chocolate.

Gerblé's Sésame sesame seed bar takes fifth, a middle-of-the-road option with C-grades for both eco and nutrition, offering a plain but reliable alternative to the sugar overload.

Lindt's Excellence Noir Intense 70% Cacao repeats the brand's pattern at rank six, a slightly milder dark chocolate that customers still choose over healthier fare, again with dual E-grades.

Another Lindt entry — Excellence Noir Puissant 85% Cacao — lands seventh, showing that across the cocoa spectrum, consumers aren't checking labels for sustainability or health.

tonik's energy bar sneaks in at eighth, a Tunisian-made functional snack with an E-grade Eco-Score and E-grade Nutri-Score, hinting that performance doesn't mean virtue in March 2026.

Bjorg's Fourrés Chocolat Noir fills the ninth slot — organic branding but a D-grade Nutri-Score, suggesting even 'health' brands can't escape the chocolate trap this month.

La Boulangère's Brioche Tranchée Bio 400g rounds out the list at tenth, a grocery-bag staple with an A-grade Eco-Score but a C-grade Nutri-Score, proving bread's basic appeal endures.

LU's Prince Goût Chocolat — the chocolate-filled childhood icon — clocks in at number two, with a D-grade Eco-Score and E-grade Nutri-Score proving nostalgia trumps nutrition.

Lindt EXCELLENCE's Edelbitterschokolade Mild 90% lands third, a cocoa bomb that shoppers grab for its bitter-trending purity, though it drags an E-grade on both eco and nutrition fronts.

Ekibio's Tartines craquantes au sarrasin imp breaks the junk-food streak at rank four, boasting the season's best Eco-Score (A-PLUS) and a perfect Nutri-Score A — but it's still outsold by chocolate.

Gerblé's Sésame sesame seed bar takes fifth, a middle-of-the-road option with C-grades for both eco and nutrition, offering a plain but reliable alternative to the sugar overload.

Lindt's Excellence Noir Intense 70% Cacao repeats the brand's pattern at rank six, a slightly milder dark chocolate that customers still choose over healthier fare, again with dual E-grades.

Another Lindt entry — Excellence Noir Puissant 85% Cacao — lands seventh, showing that across the cocoa spectrum, consumers aren't checking labels for sustainability or health.

tonik's energy bar sneaks in at eighth, a Tunisian-made functional snack with an E-grade Eco-Score and E-grade Nutri-Score, hinting that performance doesn't mean virtue in March 2026.

Bjorg's Fourrés Chocolat Noir fills the ninth slot — organic branding but a D-grade Nutri-Score, suggesting even 'health' brands can't escape the chocolate trap this month.

La Boulangère's Brioche Tranchée Bio 400g rounds out the list at tenth, a grocery-bag staple with an A-grade Eco-Score but a C-grade Nutri-Score, proving bread's basic appeal endures.