Dish · Top10Grid DossierDish
iberico ham
Jamón ibérico, known in Portuguese as presunto ibérico, is a variety of jamón or presunto, a type of cured leg of pork produced in Spain and Portugal, in the Iberian Peninsula. It is considered a staple of both Portuguese cuisine and Spanish cuisine.
Peak Community Rank
#2
Top 3 in 2
Avg Position
#3.7
3 Lists
Community Signal
Divisive Pick
Inline Rivalry Ballot
Rankings Featuring iberico ham
#2
Contender: Jamón Ibérico
#2
Contender: Jamon Iberico
#7
Contender: Jamón Ibérico (Sliced)
Verified Entity DossierRanked #2 in Top 10 Iconic Spanish Food Dishes
Most divisive on “Top 10 Must-Try Spanish Tapas” — ranked #7 there
Community Weigh-In & Debate
Should iberico ham rank Top 3 in Iconic Spanish Food Dishes?
Ranked #2 on "Top 10 Iconic Spanish Food Dishes". Cast your vote to back or challenge this spot.
Be the first to vote on this ranking.
Most Argued About
“Top 10 Must-Try Spanish Tapas”
Ranks as high as #2 on some lists — but only #7 here. Fans are divided.
See the debate →Frequently Asked Questions
What is iberico ham's highest community ranking?⌄
iberico ham is ranked #2 on "Top 10 Iconic Spanish Food Dishes" — its best placement across 3 lists on top10grid.com.
How many top-10 lists feature iberico ham?⌄
iberico ham appears in 3 lists on top10grid.com, spanning categories including FOOD.
Is iberico ham a controversial ranking?⌄
Yes — community opinion on iberico ham varies widely. It ranks as high as #2 on some lists and as low as #7 on others, a spread of 5 positions, making it one of the more debated picks on top10grid.com.
