Truffle oil is a scam—over 90% of commercial truffle oil contains zero actual truffle, relying on synthetic 2,4-dithiapentane to mimic the flavor. Restaurants charge premium prices, averaging $14 per dish, for a deception that costs just $0.50 per serving wholesale. This rip-off is 30% more widespread than #9's breakfast myth, as truffle oil appears on 1 in 5 fine-dining menus nationwide. Cheaper than a real truffle shaving by $15, it's a chemical fraud that insults genuine cuisine.

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