Les Amis

Its refined French cuisine, helmed by Chef Sebastien Lepinoy, achieves a consistency that rivals Odette, with a tasting menu that changes weekly to highlight seasonal ingredients. A standout dish is the “Brittany Lobster” with citrus beurre blanc, priced at $88 as an add-on, reflecting its premium sourcing. The sommelier team, honored with the Grand Award by Wine Spectator, ensures every course pairs perfectly, making it a must for connoisseurs.