Produced by Los Danzantes distillery in San Baltazar Guelache from multiple agave varieties including the rare espadin, cuishe, tobalá, and tobaziche harvested from different altitudes, Koch El Mezcal is the most geographically diverse portfolio from a single Oaxacan producer. The single-agave-variety releases demonstrate how one producer's terroir expresses differently depending entirely on agave species.

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