Kepong Baru's Saturday night market in northern KL is a magnificent Chinese-Malaysian night market where roast duck, char siu pork, Hokkien prawn noodles, and freshly made yong tau foo attract families from across the Kepong area. The market's no-frills atmosphere and outstanding pork-centric Chinese food stalls make it a favourite among KL food connoisseurs who bypass the more tourist-visible markets entirely.

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