Malaysia's premium durian varieties β Musang King, Black Thorn, D24 β have inspired a category of upscale dessert products that preserve the king of fruits' extraordinary, polarising flavour in frozen and pastry form. Durian ice cream from brands like Jalan Hang Tuah and durian crepes from the Penang Durian Farm provide the purest possible delivery mechanism for Musang King's buttery, bittersweet flesh without the structural challenge of the actual fruit.

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