#6
Haemul Pajeon
Haemul Pajeon’s thick, crispy green onion and seafood pancake, fried golden in generous oil and served with seasoned soy dipping sauce, is the definitive Korean bar food—30% crunchier than the typical rival pancake. Korean tradition holds that the sound of falling rain resembles its sizzle on the griddle, making it the food most associated with over 70% of rainy-day cravings.
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