Brunello di Montalcino delivers a more consistent structure than #4 Chianti Classico, thanks to its exclusive Sangiovese Grosso grapes grown within a single hilltop commune. Each bottle requires 5 years of ageing—24 months longer than Chianti Classico—producing bold cherry, leather, and tobacco notes. The 2015 vintage saw 90+ ratings from major critics, with prices averaging $70 for top producers. This Tuscan icon achieves a powerful balance between fruit intensity and savoury earthiness, often outlasting rivals from Montalcino's Rosso DOCG by a decade.

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