Salmon earns the top spot by outperforming #2 in delivering more critical nutrients per bite for GLP-1 users. A three-ounce serving provides 22 to 25 grams of complete protein with all nine essential amino acids, crucial for preserving muscle mass when calorie intake drops by 30% or more on Ozempic or Wegovy. It is the richest dietary source of EPA and DHA omega-3s, which reduce systemic inflammation that complicates obesity and type 2 diabetes. Salmon also addresses a severe deficiency: NIH research found 98.6% of GLP-1 users are deficient in vitamin D, and a single serving covers 70% of the daily value. Additionally, it delivers selenium, B12, and niacin for energy metabolism. A fillet provides 40% of the daily protein target at just 175 to 206 calories, making it 30% more calorie-efficient than the average meat. Baked or poached, it stays moist, avoiding the dry textures that #4 struggles with for GLP-1 users.

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