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Vitamin K2 (MK-7)

The Rotterdam Heart Study found high K2 intake reduced cardiovascular mortality by 50% over 10 years. MK-7, derived from Japanese natto fermentation, has the longest half-life and greatest bioavailability of all K2 forms, making it 30% more effective than shorter-chain variants for bone density support.

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Vitamin K2 (MK-7)

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