Kajitsu (New York City)

Kajitsu offers the most refined vegan dining experience in New York City. Its multi-course kaiseki menu, rooted in Shojin Buddhist temple cuisine, uses no animal products, garlic, or onion, achieving depth through seasonal vegetables. Each dish is meticulously plated, with a 7-course dinner priced at $125. The serene Murray Hill setting enhances the meditative meal. A 2023 review noted its umami levels rival top sushi omakase, yet it remains entirely plant-based.