Milanesa a la Napolitana

Milanesa a la Napolitana is a breaded beef cutlet topped with ham, tomato sauce, and melted cheese—a porteño classic. Its weight of 200 grams delivers 35 grams of protein, 40% more than an average chicken breast. Compared to Choripan, Milanesa a la Napolitana offers a more complex flavor profile with three layers of toppings. It is also 25% cheaper than a similar steakhouse meal. The cheese topping adds 100 calories, but the overall dish costs just $3.50 per serving. This dish is served in 60% of Buenos Aires restaurants, proving its enduring popularity.