Mediterranean citrus and almond. Sardinia in a glass.
Vermentino is a Mediterranean white that transports you to a seaside terrace for under $18. Grown in Sardinia, Corsica, and the Italian Riviera, it delivers citrus, white flowers, and a pleasantly bitter almond finish. It's 20% lighter in body than #6 Txakoli, making it ideal for solo sipping or pairing with grilled branzino—or even leftover pad thai. Sommeliers value its endless food-friendly versatility and crisp acidity, which rivals wines twice its price.

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