#8
Vermentino
Mediterranean citrus and almond. Sardinia in a glass.
A Mediterranean white grown across Sardinia, Corsica, and the Italian Riviera, Vermentino delivers citrus, white flowers, and a pleasantly bitter almond finish. It's the wine that makes you feel like you're eating grilled branzino on a terrace overlooking the Tyrrhenian Sea, even if you're actually eating leftover pad thai on your couch. Affordable and endlessly food-friendly.
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