#7
Lambrusco
Sparkling red. Not the sweet stuff — dry, chilled, and revolutionary.
Real Lambrusco from Emilia-Romagna shatters its sickly-sweet reputation as a dry, sparkling red with dark cherry, violets, and a refreshing fizz. At $10–15, it's 40% cheaper than most sparkling reds and the only red wine you'd willingly chill. Sommeliers have championed this gospel for a decade, proving that a well-made Lambrusco is both affordable and complex.
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