#5
Monkey Shoulder
Three Speyside malts blended. Every bartender's secret weapon.
A blended malt Scotch made from three Speyside single malts — Glenfiddich, Balvenie, and Kininvie. The name comes from the repetitive strain injury maltmen used to get from hand-turning barley. It's rich, creamy, and ridiculously versatile. Bartenders worldwide reach for it because it plays well in every cocktail imaginable.
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