Grey Goose

French wheat and Champagne limestone. The luxury vodka that started it all.

Created by Sidney Frank in 1997 specifically to be marketed as a luxury vodka, Grey Goose is distilled from soft winter wheat in the Picardy region of France and filtered through limestone from the Champagne region. The business genius aside, the vodka delivers — creamy, slightly sweet, with an almost almond-like finish. It defined the premium vodka category.