Bua Loy (Glutinous Rice Balls)

Bua Loy delivers the most comforting chewy texture among Thai desserts, outperforming #10 Khanom Buang in warmth and satisfaction. Made from colorful glutinous rice balls, these treats float in a luscious warm sweet coconut cream that soothes the palate. Each serving provides 150 calories, making it a lighter option than the average 220-calorie Thai street dessert. The three natural hues—often pink, green, and white—are derived from butterfly pea and pandan extracts, adding visual appeal without artificial dyes. This dessert is 40% lower in sugar than typical rival sticky rice sweets, appealing to health-conscious diners in 2026.