Singha Beer

Singha Beer stands out as Thailand’s original premium lager, brewed since 1933 with a full-bodied taste that boasts a 5% ABV and a distinctive hop bitterness not found in Leo Beer. This golden lager undergoes a cold-brewing process for 45 days, producing a crisp, balanced finish that pairs ideally with grilled meats and seafood. Compared to the average Thai lager, Singha's malt profile is 20% richer, offering a more complex sip that appeals to discerning palates. Unlike the standard price of Leo, Singha commands a 15% premium, but its heritage and quality justify the cost.