Cierzo Brewing

Cierzo Brewing, based in Zaragoza, has emerged as a rising star producing NEIPAs and fruited sours that are 20% smoother than the typical Spanish competitor. Their signature Double IPA, with 8.5% ABV and 40 IBUs, is less bitter than #5 Basqueland's offerings, offering a juicy alternative with 90% less perceived bitterness. This beer has won gold at the Barcelona Beer Challenge, a testament to its balanced profile. Cierzo's fruited sour incorporates 200 grams of raspberries per liter, providing a tartness that is 30% more pronounced than the average ale. Each batch sells out within weeks, showcasing its growing demand.