Ipoh Old Town Kopitiam Circuit

Ipoh's old town is home to a cluster of legendary kopitiams that have been serving the same dishes since the tin-mining era — the silky smooth white coffee of Sin Yoon Loong, the steamed chicken rice of Lou Wong, the bean sprout chicken of Foh San, and the curry mee of Oong Kee are all within walking distance. A morning eating circuit through these institutions is one of Malaysia's most rewarding food pilgrimages.