Cafe de Dokter, Amsterdam's smallest bar at just 4 by 6 metres, has been serving excellent jenever since 1798, yet packs a punch with 30 distinct varieties on offer. Its flagship, the house-aged 'oude jenever,' spends 3 years in oak, compared to just 18 months for the average competitor. This intimate venue is 60% smaller than #8 De Ooievaar, but its traditional kopstoot pairs a 50ml jenever with a beer chaser for only €8, undercutting the typical €10 price tag in the area.
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