Wet Markets vs. Supermarkets — Save HKD 3,000-6,000/Year on Groceries

Switching to wet markets slashes grocery bills by HKD 3,000-6,000 per year, as fresh produce, meat, fish, and tofu cost 40-60% less than at ParknShop or Wellcome. A family spending HKD 800 per week on fresh groceries can cut this to HKD 450-500 by shopping primarily at neighbourhood markets. Top-rated locations include Wan Chai Market, North Point Market, and Mong Kok Market, with best prices and selection before 9am.