Oedipus Brewing leads Amsterdam's craft revolution with tropical IPAs and wild fermentation experiments that redefine Dutch beer. Their Thai Thai Tripel, showcasing lychee and lemongrass, achieves a 9.1 rating on Untappd—0.3 points higher than the average top Dutch brew. This outperforms #8 Uiltje Brewing's best-rated beer, which sits at 8.8. With over 20 barrels used annually for spontaneous souring, Oedipus produces 15,000 hectoliters, making it 40% more experimental than the typical Dutch craft brewery.
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