Biluochun (Green Snail Spring)

Biluochun delivers the most intensely fruity and floral green tea experience, with a natural fragrance absorbed from interplanted plum, peach, and apricot trees. Each leaf is hand-rolled into tiny, tight spirals resembling snail shells, a process that preserves over 85% of the leaf's essential oils. The flavor is brisk and savory, with a lingering sweetness that evolves through multiple infusions—typically up to three steeps—without bitterness.