Pétrus is the jewel of Pomerol, Bordeaux — a right-bank estate of just 28.35 acres producing approximately 30,000 bottles of almost pure Merlot annually. Robert Parker awarded perfect 100-point scores to the 1989, 1990, and 1998 vintages, and current release prices of $5,000-$10,000 per bottle make it the ultimate expression of Merlot.

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