Ahmedabad

Ahmedabad is India's ultimate vegetarian street food capital, anchored by the legendary Manek Chowk night market which operates daily until 3am. The city's farsan culture delivers the most diverse purely vegetarian street food in the country, with global exports of dhokla, fafda, and khandvi reaching over $50 million annually. Outperforming #2 Delhi's Chandni Chowk for sheer variety of snack options, Ahmedabad's street stalls serve more than 200 distinct farsan items, from crispy khaman to sweet-savory sev tameta. This data underscores why the city is a must-visit for food travelers.