Top 10 Best Fast Food Chains

The pressure-cooked chicken sandwich that generates more revenue per restaurant than any other chain despite being closed every Sunday.

One thing done perfectly: post-fried chicken fingers with Cane's sauce, coleslaw, Texas toast, and zero menu distractions.

Texas pride on a bun — the honey butter chicken biscuit alone justifies this chain's fierce regional loyalty and 70-year legacy.

Danny Meyer's upscale burger stand proved that fast food could use quality ingredients without losing the speed or the fun.

The chaotic genius of Tex-Mex fast food innovation, from Doritos Locos Tacos to the Crunchwrap, fueling late-night cravings nationwide.

Louisiana-style fried chicken with a shatteringly crispy coating and buttermilk biscuits that single-handedly started the chicken sandwich wars.

Customizable smash burgers, hand-cut fries in overflowing bags, and free peanuts in a no-frills setting that lets the beef do the talking.

Midwest gem serving butter burgers and fresh frozen custard with a warmth and quality that puts coastal chains to shame.

Lemon pepper wet, mango habanero, and a dozen other bold flavors have made this wing chain a cultural phenomenon beyond just food.

The pressure-cooked chicken sandwich that generates more revenue per restaurant than any other chain despite being closed every Sunday.

One thing done perfectly: post-fried chicken fingers with Cane's sauce, coleslaw, Texas toast, and zero menu distractions.

Texas pride on a bun — the honey butter chicken biscuit alone justifies this chain's fierce regional loyalty and 70-year legacy.

Danny Meyer's upscale burger stand proved that fast food could use quality ingredients without losing the speed or the fun.

The chaotic genius of Tex-Mex fast food innovation, from Doritos Locos Tacos to the Crunchwrap, fueling late-night cravings nationwide.

Louisiana-style fried chicken with a shatteringly crispy coating and buttermilk biscuits that single-handedly started the chicken sandwich wars.

Customizable smash burgers, hand-cut fries in overflowing bags, and free peanuts in a no-frills setting that lets the beef do the talking.

Midwest gem serving butter burgers and fresh frozen custard with a warmth and quality that puts coastal chains to shame.

Lemon pepper wet, mango habanero, and a dozen other bold flavors have made this wing chain a cultural phenomenon beyond just food.