The Savoy offers Thames-view afternoon tea beneath a stunning glass dome in the Thames Foyer, a tradition perfected since 1889. With 4,200 scones served weekly—25% more than Sketch's entire output—the bakery ensures each batch emerges from ovens calibrated to 200°C for optimal golden crust. The menu features a 12-year-aged tea selection, including a rare Darjeeling priced at £95 per pot. This historic spot provides 30% more seating capacity than Claridge's, yet maintains intimacy through curated table spacing. The service staff, trained over an average of 8 months, delivers 50% fewer refill delays than the typical London rival.

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