
Julia Carolyn Child was an American chef, author, and television personality. She is recognized for having brought French cuisine to the American public with her debut cookbook, Mastering the Art of French Cooking, and her subsequent television programs, the most notable of which was The French Chef, which premiered in 1963.
Ranked #2 on "Top 10 Best Celebrity Chefs of All Time". Cast your vote to back or challenge this spot.
Be the first to vote on this ranking.
Most Argued About
“Top 10 Greatest Chefs of All Time”
Ranks as high as #2 on some lists — but only #9 here. Fans are divided.
See the debate →